The reason why Cajohn's sauces are so widely enjoyed lies in all their recipes being crafted in order to enhance chillis' flavours. In this sauce, the four hottest peppers in the world reveal their character through strength and flavours. We highly recommend you to use it with caution and sparingly. Shake well before use and refrigerate after opening.
Fatali Chiles, Red Savina Habaneros, Orange Habaneros, Onions, Distilled Vinegar, Mustard, Garlic, Naga Jolokia Powder, Black pepper, Chile Caribe, Cayenne, A Select Blend of Dehydrated Vegetable Powders.
For those who long for new extra-sensory experiences.