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First hot sauce distributor in France- 1 000 references
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Brand : Walkerswood
En Stock, livraison sous 48h

hot jamaican jerk seasonning

Based on Jamaican cooking styles and extremely flavourful, this barbecue sauce is used for marinades you will never forget. It's particularly brilliant with chicken but works also great with pork or fish.

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About hot jamaican jerk seasonning

Jerk, a spice mixture made of pepper, spices and Scotch Bonnet chilli pepper is an everyday staple in Jamaica. Very tasty and quite peppery, a small amount is enough to impregnate any pieces of white meat or fish. For a best result, marinate for two hours before cooking on your barbecue or in your oven. Be ready to experience a real flavour explosion.

Ingrédients :

Scallions, Scotch Bonnet Peppers, Salt, Black Pepper, Allspice, Nutmeg, Citric Acid, Sugar, and Thyme.

For all lovers of exotic cuisine and barbecues.

280 gr
280 gr
Scotch bonnet
Scotch bonnet
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