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Ras el hanout is a mixture of spices originating in Morocco, very widely used in cooking in Maghreb coutries, it is popular all over the world for its unique flavors, it is used to flavor couscous, tagines, rice-based dishes, but also fish and white meats each manufacturer has its recipe and we will find in this Ras el hanout paste the key ingredients such as nutmeg, cardamom, cumin and other spices, you will suffice add a dose of this paste to your dishes during cooking to season them.
Ingrédients :
Rapeseed oil, Coriander, Cumin, Cinnamon, Ginger, Turmeric, Garlic, Salt, Cardamom, Mustard seeds, Spices, Fennel seeds,Black pepper, Nutmeg, Allspice, Mace, Chili. Made in a factory using nuts.
a top notch spice blend!
175 gr
nutrition chart
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